Thanks to popular demand, Trader Joe’s just launched a scrumptious VEGAN Miso Ramen Soup!
The soup comes complete with yummy noodles and two flavorful packets: one with dry seasonings rich with flavors of miso, garlic and shiitake mushrooms. And there’s a small oil packet, too, made with a blend of sunflower and sesame oil.
And, there’s a few flakes of dried wakame seaweed.
As I noted in my book, The Vegan Way (Macmillan), I’m not a big fan of seaweed (tastes SO fishy to me!), but thankfully there are only a few pieces of it in the soup.
I just scoop them out and toss em’ into my husband’s cup of soup. lol! Fishy-taste-be-gone! Easy peasy!
I’m really digging this soup, and I love the convenience of it, too! I’ve already eaten several cups!
The package even has “VEGAN” emblazoned on the label. What’s not to love about that?!
Want to kick up the nutrition a bit? Just add chopped tofu or a handful of spinach!
It’s SO easy to be vegan!
Thank you, Trader Joe’s!
[TJ’s Miso Ramen Soup, $1.29 per 1.5-ounce cup]
Jackie Day, vegan for 30+ years and author of the bestseller The Vegan Way: 21 Days to a Happier, Healthier Plant-Based Lifestyle That Will Transform Your Home, Your Diet, and You (St. Martin’s Press / Macmillan).